Millets are all the rage now. Much like the comeback of 90’s fashion, we’re looking to our past for the latest food fads. However, unlike the low rise jeans craze of the 90’s, this is one fad I can get on board with! In the next three blog posts, we’ll comb through the history, cultivation, […]
Author Archives: Sneha
Oatmeal cookies used to confuse me as a child. Why would people voluntarily opt for an oatmeal cookie when you could have a classic chocolate chip?! This feeling continued well into adulthood and I’m slightly embarrassed to admit that my very first oatmeal cookie was a few months ago. But I made up for that […]
It’s a festival, it’s a breakfast dish, it’s an infinitely better version of Khichidi. It’s Pongal. Come at me, North Indians. It might seem odd to start your day off with a seemingly heavy rice-based dish, but that’s how it’s best enjoyed in South Indian households across the world. Rice for breakfast is the standard […]
Cheesecakes are amazing but let’s be honest, if you’re going to make them at home you better have some hungry mouths to help you finish it off! A standard sized cheesecake would last forever at my house (If I control myself, of course) which is why I almost never bake cheesecakes but alas the thought […]
Calling this a ‘Mexican’ bowl is definitely a bit of a stretch but naming recipes is not my strong suit, so I’m hoping you’ll forgive me. Besides, the recipe does include Mexican seasoning so I’m hoping that counts for something! Quinoa is a fantastic seed and a great alternative to rice. While both are nutritious, […]
What do you do when you’re a breakfast person, but also NOT a morning person? You make a batch of chia pudding that’ll feed you for a week! I’m really not a trendy person. I don’t know whats ‘in’ or what’s ‘cool’. I’m that horrible brand of person who tries so hard not to be […]
I’ve actually never heard anyone refer to this fruit as Carambola. The cross section of the fruit is so striking that it’s no wonder that starfruit is the more popular name. These trees are native to South East Asia and are commonly grown in various tropical regions around the world. Including my backyard. We have […]
2020 was a strange year, strange and terrible. I’m hoping this year turns out better and to that end, I thought I’d start this year out with the good kind of strange- Strange and beautiful! Today we’re looking at snake gourds, although why we would go with snake when serpent gourd was an option is […]
Vegetable soups are SO underrated! A nice hearty bowl of well-made veggie soup is often my go-to dinner, be it summer or winter! I’ve made so much soup over the years that I’ve developed a loose formula that I find to be quite successful. One of my biggest concerns with vegetable soups was whether it […]
I had a delicious version of this soup at Cafe Zoe many many years ago and you better believe I came straight home and tried to replicate it! While I can barely remember the Zoe one now, I will say that anyone who’s tried this recipe has loved it. Vegetable soups are criminally underrated. They’re […]